You Tube vids on cleaning and processing deer. WARNING GRAPHIC

A good video with the carcass pulled open. One of several ways to do it.

:grimacing: :nauseated_face: :scream:

Definitely prefer Italian cuisine :wink:

1 Like

A good vid on skinning a deer. wish I had his shop.
1 Like

You have to try my Teriyaki Ginger Honey Venison over rice. Yummm. :wink:

1 Like

A good vid on butchering.
1 Like

@LordDeinonychus just a few vids on YT. This will give you an idea of what your up against. :slightly_smiling_face:
This is the part most people miss when they pick up a package of meat, it is becoming a lost art but when you sit down to that first meal with your family it will be hugely satisfying. Guaranteed. :+1:
Now you have to shoot that deer first and that is a another world in itself.

A good vid on packaging, I prefer to vacuum seal for long term storage, If your not going to eat it in a month then vacuum seal it.

:+1: but… only when served ready. :slightly_smiling_face:

I was able to watch Doctor Mallard’s autopsy… but I knew I wouldn’t eat it later. :yum:

1 Like

One of my favorite shows when Ziva was still there. :+1:


She’s coming back, season 17 :slightly_smiling_face:

1 Like

Don’t they eat horses there?

Horse meat is eaten almost everywhere. Nothing special in Italian cuisine.

1 Like