Who else here likes to cook?
@Todd30 ?
Figured I’d just start a thread because I couldn’t find where this would be appropriate….
Suffice to say, I think @Don102 knows where this is going!
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Pickled dear tongue?
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I can make a decent steak but beyond that, not so much. This is a shame because I love to eat.
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Fire roasted green chilies 
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There’s a BBQ food truck that rolls into my work on Fridays, this week he did brisket, pulled pork, and ribs. With sides of collard greens and Mac and cheese.
I bought all of it!!
Have lots of leftover pork, so it’s time for green chili!!
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Made some sausages the other day. Pork chunks with fat, herbs and some spices, marinated in bourbon overnight. I had some with eggs this morning. 
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I love cooking! Mexican, Louisiana, Spanish, Italian, Puertorican (and other Caribbean) and some French.
Here’s a batch of REAL Carnitas with Frijoles de Olla and Rice with Corn. Not the box and canned crap you get at most fake Mexican restaurants.
Grinding my own Chili Powder.
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You are all evil.
(j/k, all of this food looks very tasty!)
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Bourbon pork sausage? That sounds delicious!
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But you can’t use all the bourbon. You have to keep some for a digestive after dinner. 
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Damn Enzo! I’m heading to your house!!!
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How come no one posts recipes for all these great foods. My cooking ability is of the “Crocodile Dundee” variety- you can survive on it, but it tastes like s@!t and my cooking timer is the smoke alarm.
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Well,… I don’t actually have a recipe for my chili.
Roasted chilies
Smoked pork
Chicken broth
Onion
Garlic
Salt
Black pepper
Kosher salt
Cumin
Various other seasoning depending on mood
As for proportions? To taste!
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But I certainly encourage anyone who has an actual recipe to post it up so we can enjoy it as well!!!
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That’s way married men live longer, otherwise we’d starve.
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I really used to like to cook. I’m not much into now. I do small quick stuff. That or put on the slow cooker or quick pot all in one meal.
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